Ikigall Penedès

Combining native varieties Xarel·lo, Malvasia & Muscat, this organic white wine captures the essence of a chalky-driven terroir like no other.

Crisp and mineral, Ikigall Penedès is a refreshing and delicate wine that stands out for its citrus and tropical aromas that blend into an exciting bouquet.

• Type: Young white wine (fruity, organic)
• Wine region: D.O. Penedès
• Grape varieties: Xarel·lo, Malvasia & Muscat
• Alcohol content: 12 % vol.
• Year: 2024

• Color: Straw yellow color.
• On the nose: Notes of tropical fruit, citrus (mandarine), orange blossom and fennel.
• On the palate: Light and refreshing, with a good balance between sweetness and acidity.
• Food pairing recommendations: Ideal to enjoy by the glass as an appetizer or along light snacks.
• Serving temperature: Serve between 10ºC and 12ºC.

Organic viticulture. Vinified by cold maceration (5 hours).

Fermentation at 15º C in stainless steel. 4 months of aging on fine lees in stainless steel tanks.

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