Avinyó Cava Blanc de Noirs Reserva Brut Nature (Vegan)

The expertise of the Avinyó winery in the traditional method of sparkling wine making is well known in Catalonia for more than a century.

Creamy and floral, their emblematic Blanc de Noirs Reserva Brut Nature is a true gift for the senses and a landmark of the best traditional winemaking. 

• Type: Sparkling wine (Brut Nature, Reserva, organic, vegan)
  
• Wine region: Penedès
• Grape varieties: 100 % Pinot Noir
• Alcohol content: 11,5 % vol.
• Year: 2021

• Color: Straw yellow color with green hues and soft bubbles.
• On the nose: Aromas of fresh red fruit (strawberries, raspberries) with floral notes, typical of the Pinot Noir variety.
• On the palate: Creamy and complex, with citrus flavours of sweet red cherries.
• Food pairing recommendations: Ideal to enjoy on its own as an elegant appetizer, it also pairs well with fish, pasta and all kinds of seafood. 
• Serving temperature: Serve between 6ºC and 8ºC.

Night harvest to avoid oxidation and high temperatures. Gentle pressing with pneumatic presses and use of the first free-run juice (60%).

Fermentation in stainless steel tanks at a controlled temperature. Natural clarification by decantation.

Minimum aging of 18 months on the lees before being released into the market.

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